Low Sodium Diet For High Blood Pressure
Healthy low sodium foods include vegetables fruits beans grains legumes nuts meats oils and fish.
Low sodium diet for high blood pressure. Over time the top number of your blood pressure systolic blood pressure could drop by eight to 14. In fact the less sodium you eat the better blood pressure control you might have. Below is an overview of the. However the number of studies in black 8 and asian patients 1 was insufficient for different recommendations.
The benefits of low sodium diet are control high blood pressure. In the context of the control diet reducing sodium intake from high to low saw a reduction in systolic blood pressure up to 7 04mmhg. Finding recipes that help manage high blood pressure just got easier with these mediterranean diet inspired dinners. The results suggest that the effect of low versus high sodium intake on blood pressure was greater in black and asian patients than in caucasians.
Sodium based most foods you eat however whole foods like vegetables fruits and poultry contain a lot of less amounts. Additional long term trials of the effect of reduced dietary sodium intake on blood. A high sodium diet increases blood pressure in many people. Benefits of a low sodium diet.
Avoid adding salt to your food image. Recipes like lamb eggplant ragu and roasted salmon with smoky chickpeas greens are low in sodium and saturated fat which is great for healthier blood pressure. Low sodium diets are commonly prescribed to people with kidney disease heart disease or high blood pressure in order to manage symptoms and prevent complications. These recipes also contain at least 20 or more of the recommended daily value of potassium a heart healthy nutrient.
The dash diet encourages you to reduce the sodium in your diet and eat a variety of foods rich in nutrients that help lower blood pressure such as potassium calcium and magnesium. By following the dash diet you may be able to reduce your blood pressure by a few points in just two weeks. Be sure foods are not canned or otherwise prepared with salt or sauces that contain salt.